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Veda's story began in 2005 with a clear and unique vision of the future of fast food. Recognizing the importance of healthy living, a love for flavour, and authenticity, Veda's creation was by no means accidental.
Since our humble beginnings as a family-run eatery in Toronto, Veda has been able to maintain our individuality and creativity, while growing into a unique healthy Indian fast food chain. Our team takes great pride in offering customers a healthy alternative to both traditional fast food and Indian cuisine. We hope you enjoy your Veda Experience!
Roger Martin has served as the Dean of the Rotman School at the University of Toronto since 1998. In his latest book, "The Design of Business", Martin explains that to innovate and win, companies need design thinking. In a recent interview with CBC Radio International, Roger Martin discusses Veda as an example of good design thinking:
